2211 Frederick Douglass Blvd,New York,New York
4 (808)
Reviews
We had a 6pm reservation for 11 of us and I arrived about 30 minutes ahead thinking that the parking would be difficult. I was pleasantly surprised how easy it was to find parking. We were seated right away by a very helpful gentleman who took a wonderful picture of us outside the restaurant. The service was outstanding and the food was very tasty. Great job.
I am beyond impressed with this restaurant. Specifically, I was super impressed with how attentive their outdoor staff were for the private dining "pods" as well as how good the happy hour specials were. My friend and I split some oysters, mac and cheese, brussel sprouts, these little fish ball things which were super good, and some veal meatballs. This is definitely going to become1 of my regular outings for oysters. I highly recommend this gem.
Came here for happy hour and we don’t regret it. The food was excellent and the staff was great. For drinks we had el matador, which was amazing. The Thyme one was okay. The COD croquettes were exquisite, Brussel sprouts 10/10, the polenta fries were different but delicious. We could have done it without the veal meatballs - they were not our favorites. And we also got the chicken, but took it to go. It was plenty for 2.
Fantastic restaurant. Staff was incredibly professional, warm, and helpful. Food was awesome and a great value. Also the food and wine menu was unique and creative without being pretentious or exotic for its own sake. And, had an energetic but classy neighborhood feel. Great execution all around.
Salmon was delicious. Had to swap the accompaniment for dietary reasons. Loved my cocktail. Service was good, an almost perfect dining experience.